So Delicious Pumpkin Spice Coconut Milk Review

Posted by on Nov 19, 2015 in Reviews | 0 comments

So Delicious Dairy-Free Pumpkin Spice Coconut Milk

Don’t let the name fool you! Looking for a pumpkin “milk” to drink straight up? Maybe not. BUT, looking for a sublime pumpkin product to create holiday “hootch” beverages, make divine pumpkin spice pancakes or waffles, or your lattes have a pumpkin hankering? Let’s Get To It! …

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Happy New Year, 2015!

Posted by on Jan 1, 2015 in Basics | 2 comments

I’m so excited to be kicking off another new year. This is OUR journey! We can take this wherever we want … but I need to hear from you! Let me know what makes you feel like the best you. We’ll do this journey together and we’ll be the best each of us can be. Happy 2015!

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Layered Thanksgiving or Christmas Dinner Leftovers in a Pot

Posted by on Dec 26, 2014 in Christmas, Holiday, Main Dishes, Thanksgiving | 4 comments

Happy Day-After! You survived. Hopefully, you had a wonderful family celebration and feast. But now you’re looking for something easy to prepare and still delicious to eat. And you have a boatload of leftovers in the fridge. Maybe more of some dishes than others. So, what to do?

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Rich Dairy-free Hot Cocoa with Homemade Marshmallows

Posted by on Dec 30, 2013 in Christmas, Cookies, Desserts, Drinks, Holiday | 0 comments

Dairy-free Hot Cocoa with Homemade Marshmallows

What a sweet treat to sip hot cocoa on a cold winter’s day. You know that satisfying feeling of slurping rich and creamy lusciousness that warms all the way down the throat and into the chest, right? And what could be better than topping that cup of chocolate-y richness with some tender and springy, melt-in-your-mouth homemade vanilla marshmallows? Not much, in my opinion.

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Peach Amaretto Thumbprint and Peach Ginger Thumbprint Cookies

Posted by on Dec 21, 2013 in Christmas, Cookies, Desserts, Holiday | 0 comments

Peach Amaretto Thumbprints and Peach Ginger Thumbprint Cookies

There’s something special about the combination of flavors in these cookies. Whether we’re talking about the pairing of the peach with the amaretto, or the peach with the ginger, you’ll get an exquisite lusciousness. Both variations use the gluten-free, dairy-free buttery shortbread recipe I use in my chocolate-filled pecan sandies and my dark chocolate thumbprint cookies.

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15 Minute Ginger Graham Cracker Crust

Posted by on Nov 25, 2013 in Christmas, Desserts, Holiday, Pies, Recipes, Thanksgiving | 0 comments

Ginger Graham Cracker Crust

I rely on this crumb-style crust when I want big flavors and don’t have time to fuss. Ready to fill in just 15 minutes with no-bake fillings or fillings requiring baking of your choice. I especially like it for the holidays for pudding pies and my favorite pumpkin pie recipes.

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Gluten-free, Dairy-free Baileys Irish Cream Copycat Recipe

Posted by on Nov 20, 2013 in Brunch Foods, Christmas, Drinks, Holiday, Thanksgiving | 7 comments

Gluten-free Dairy-free Baileys Irish Cream Copycat Recipe

Gluten-free Dairy-free Baileys Irish Cream Copycat Recipe … Raise your glass and toast to a creamy, non-dairy, alcoholic beverage that offers the flavors of coffee, whiskey, a hint of chocolate, and cream. A deliciously good substitute!

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Autumn Harvest Chicken Marinade and Gravy Base

Posted by on Nov 15, 2013 in Main Dishes, Recipes, Sauces | 0 comments

It is so easy to boost the flavors of your meats before you cook them simply by letting them bathe in a marinade. Marinades can create a flavor profile for your meal, and they help to tenderize the meat for a melt-in-your-mouth texture. This combination of herbs, spices, oil, and port bring the flavors of autumn fully front – a perfect palate pleaser for Thanksgiving and throughout the holiday season.

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Homemade Herb Seasoned Croutons

Posted by on Nov 14, 2013 in Breads, Christmas, Holiday, Side Dishes, Thanksgiving | 0 comments

Homemade Gluten-free Dairy-free Herb Seasoned Croutons

These croutons are so easy to make and they deliver BIG on flavor. Depending on whether you cut the bread into small or large cubes, you can create hard and crunchy little salad croutons, large bite-size croutons with a crispy crust and a tender center that look beautiful floating on a bowl of soup, or perfectly-sized and seasoned croutons for bread stuffing in your favorite holiday turkey.

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Pumpkin Pie

Posted by on Nov 19, 2012 in Christmas, Desserts, Fall, Holiday, Pies, Seasonal, Thanksgiving | 2 comments

I splashed a surprise ingredient into my gluten-free, dairy-free pumpkin pie…Grand Marnier. It’s smooth and sophisticated with no alcohol flavor.

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Indie Candy Launches Their “Free” Buckets Just in Time for Back to School

Posted by on Aug 11, 2011 in Newsy | 0 comments

Indie Candy launches their Back to School Buckets filled with “free” and safe treats. Free of the top 8 allergens, adhering to the GFCFSF requirements, and able to meet the needs of those on the Feingold diet, these buckets are perfect for any classroom or after-school program. These candies are all free of wheat, dairy, soy, eggs, peanuts, tree nuts, fish and shellfish.

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