Prosciutto, Red Potato, and Pine Nut Salad
Need an interesting salad for lunch or dinner? Want it to fill you up without weighing you down? Need it to be a healthy balance of good carbs, protein, and healthy fats and oils? Look no further! All the right tastes, all right here.
Read MorePeach Cherry Granita
This naturally gluten-free, dairy-free dressed up shaved ice recipe made with fresh fruit, a hint of honey (which can certainly be omitted if you choose), and a merely subliminal essence of basil will have you and your guests refreshed with the first sampling.
Read MoreHealthy Fruit and Veggie Ice Cubes Get Noticed
I’m so excited that these kicked up Fruit and Veggie Ice Cubes have been featured by WorldLifestyle.com. Water, coconut water, even cocktails will make a splash with these naturally delicious frozen additions. Choose any fruits and veggies you like … these are some of my favorites!
Read MoreCast Iron Berry Cobbler with Grain Free Streusel Topping
This pseudo pie has a sweet-tangy raspberry, blackberry filling and Almond Pecan Coconut Crumble streusel topping (and crust). Without using any dairy, gluten, or oats, we still get sweet, nutty, rich and buttery characteristics … and with the addition of chia seeds and flaxseed meal, and all the berries, we can (almost) claim this dessert is good for us. Yes, let’s!
Read MoreCreamy Homemade Tomato Soup
This gluten-free, dairy-free creamy tomato soup recipe lets the full richness of ripe tomato come through. The flavors will taste like you’ve been pampering the soup all day long, while the creaminess will have your family (or guests) convinced that you’ve spent pain-staking time seeding and skimming to achieve this velvety result. But you’ll know the process was easy!
Read MoreStovetop Grilled Corn on the Cob
Sad to see summertime go because that means a wind-down to the grilling and barbecuing season and all those delicious foods that rock the epitome of summer? Me too! That’s why we’re doing Stovetop Grilled Corn on the Cob!
Read MoreSix Gluten-free, Dairy-free Raspberry Recipes
Raspberries are in season and it would be a shame not to make the most of them. I’m sharing three scrumptious gluten-free, dairy-free raspberry dessert recipes, a tart and sweet raspberry-basil dressing, a two-ingredient raspberry jam, and “perfect-for-brunch” lemon cheesecake tarts with raspberries.
Read MoreGluten-free Dairy-free Broccoli Cauliflower Salad
This veggie salad recipe is light, served cold, and offers the freshness of summer vegetables with mild crunch and flavor. By using homemade dressing, we’re keeping it a low-sodium and low-carb side dish.
Read MoreGluten-free, Dairy-free Crunchy and Creamy Coleslaw
Need a super simple summer salad? You know, for those days that it’s just too hot to cook – or even think about what to cook? We get our fair share of those days here in Minnesota. This cool and refreshing, gluten-free, dairy-free coleslaw recipe has a fun bite to it too!
Read MoreBlueberry Orange Coconut Protein Smoothie
Ever take a sip or a bite of something expecting it to taste a certain, preconceived way, and then it doesn’t? That’s what happened here. And it was a surprising – yet still very pleasant – surprise!
Read MoreCreamy Potato Salad
Why is THIS potato salad perfect for your next summer barbecue? Because we marry tangy, sweet, flavors of the dressing with the crunch, tender, and crisp textures of pampered potatoes, fresh celery, and perky pickles. It’s been our favorite recipe for years. I can’t believe I’m just sharing it with you now … Shame on me!
Read MoreFresh Nectarine Corn Salsa
A fresh, raw salsa can brighten up any dish. I find using homemade salsas that are naturally free of gluten, dairy, soy, sugar, preservatives, and too much salt, bring out so much flavor. They are a perfect way to cool down and liven up your warm weather grilled chicken, fish, burgers, and even hot dogs.
Read MoreFourth of July Gluten-free Recipes Roundup
Fourth of July means big barbecuing! Check out our recipe roundup of our 13 favorite gluten-free, dairy-free recipes that will fit perfectly into your holiday barbecue party.
Read MoreSummertime Egg Salad
Our Summertime Egg Salad is gluten-free, dairy-free, and soy-free. The recipe includes simple ingredients like hard boiled eggs, fresh flat leaf parsley, crisp cucumber and sweet pickles. Keeps in fridge for days and makes high protein, healthy snacks for hungry kids during summer vacation.
Read MoreBlack Rice Lemon Kale Salad
Black Rice Lemon Kale Salad is a naturally gluten-free, dairy-free, vegan salad with a yin and yang balance of sweet, savory, tart flavors combined with crunchy, chewy, crisp textures. Abundant antioxidants and vitamins in a fresh, bright summer salad that’s tossed in a light grape seed oil and lemon dressing.
Read MoreProud to be included among the Top Rank Gluten-Free Blogs by RankedBlogs.com!
