Coconut Cream Topping with Orange Essence

Posted by on Jun 4, 2014 in Desserts, Sauces | 0 comments

Gluten-free Dairy-free Coconut Cream Whipped Topping with Orange Essence

Sometimes a rich, sweet frosting is just more than you want, right? This is a very cool, refreshing whipped-cream-style topping. It is not overly sweet, has an orange essence, and brightens fruit or vegetable-based desserts quite nicely. Over your favorite berry cobbler or pie, this would spoon perfectly – and melt lusciously – into warmed servings. And the orange zest makes the fresh, bright flavor the perfect complement to pumpkin pie.

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Late July Organic Chips with Three Zesty Pepper Dips

Posted by on Jan 14, 2014 in Appetizers, Sauces, Snacks | 8 comments

Three Gluten-free, Dairy-free Chile Pepper Dips by

I love pairing my dips with a chip that has some good crunch and flavor and that can complement the flavors and textures of the dip. I just hate it when my thin chip breaks under the load of dip I’ve just piled onto it, don’t you? You don’t have to worry about that with Late July Organic Snack Chips*. Their crunchy, whole grain goodness can really stand up to the challenge and that’s why these are my chip of choice to partner with these three gluten-free, dairy-free, vegan pepper dips.

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Autumn Harvest Chicken Marinade and Gravy Base

Posted by on Nov 15, 2013 in Main Dishes, Recipes, Sauces | 0 comments

It is so easy to boost the flavors of your meats before you cook them simply by letting them bathe in a marinade. Marinades can create a flavor profile for your meal, and they help to tenderize the meat for a melt-in-your-mouth texture. This combination of herbs, spices, oil, and port bring the flavors of autumn fully front – a perfect palate pleaser for Thanksgiving and throughout the holiday season.

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Raspberry Basil Salad Dressing

Posted by on Jul 12, 2012 in Sauces | 2 comments

Gluten-free Dairy-free Raspberry Basil Salad Dressing

Our Raspberry Basil Salad Dressing recipe is slightly tangy with just a hint of sweetness. It is gluten free and dairy free, as well as made without any soy, corn, tree nuts, peanuts, or eggs. The olive oil gives the dressing a flavorful base. Tastes great as a marinade on chicken too!

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Gluten Free, Dairy Free Sauces Create Autumn Comfort Meals

Posted by on Sep 16, 2011 in Fall, Sauces, Seasonal | 0 comments

Gluten free, dairy free sauces such as White Sauce, Apricot Date Chutney, and Apple Pumpkin Sauce add interest to dishes.

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