Gluten Free Dairy Free Banana Chocolate Chip Muffins

Posted by on Feb 9, 2012 in Breads | 0 comments

This Banana Chocolate Chip Muffins Recipe is made with gluten-free and dairy-free ingredients by using Enjoy Life Foods Semi-sweet mini chocolate chips, Earth Balance spread, and Bette’s Gourmet Four Flour Blend all-purpose flour. Baking ripe bananas in the batter gives it a wholesome flavor, and make the muffins sweet and moist.

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