Double Chocolate Cherry Cream Cheese Brownies

Posted by Connie Veilleux on May 27, 2014 in Desserts, Featured | 6 comments

These gluten-free, dairy-free, soy-free Double Chocolate Cherry Cream Cheese Brownies are deliciously wonderful, nutritionally bad, and so completely satisfying. And that’s okay with me right now. I’ll get back on the healthy bandwagon soon. They’re rich, creamy, sweet, have an ooey-gooey goodness texture. They’re also free of gluten, dairy, soy, and peanuts. One brownie will completely satisfy any cravings you have, so you’ll definitely need to share these, or cut them into individual portions and freeze them for your next undeniable sweet tooth attack. You know it will come!