Homemade Gluten-free Pie Crust

Posted by on Dec 4, 2012 in Christmas, Desserts, Holiday, Pies, Thanksgiving | 8 comments

Making a homemade gluten-free, dairy-free pie crust is not difficult, if you follow two important tips. Your margarine must be frozen, and your water must be ice cold. This will produce a flaky, tender, workable and delicious crust every time.

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Creamy Peanut Butter Cup Pie

Posted by on Nov 2, 2011 in Pies | 0 comments

For National Peanut Butter Lover’s Month we’ve made a Creamy Peanut Butter Cup Pie recipe. It is gluten-free, dairy-free, and vegan. It combines chocolate and peanut butter into a delicious dessert for those with gluten-intolerance or on a casein-free diet.

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