Gluten Free, Vegan Chewy Granola

Posted by on Aug 26, 2013 in Snacks | 0 comments

Our Gluten Free, Vegan Chewy Granola recipe is also refined sugar free, nut free, and high in protein. Can also be made crunchy style. Easily adapted for added protein with nut butter, peanuts, or sunflower butter. Perfect school snack, as a topping to dairy-free yogurt, and on atop a celery stick filled with nut butter.

Read More

Power Balls

Posted by on Jan 23, 2013 in Cookies, Snacks | 0 comments

Gluten Free Vegan Oat Date Power Ball Energy Bites

Gluten-free, Dairy-free, Vegan Power Balls are little pop-in-your-mouth bites of protein and carbs that require no cooking. Raw oats, nut butter, cocoa, nuts, and dates are rolled into balls then kept in the fridge, ready to grab as a pre-workout boost, or as a tasty recharge snack post-workout.

Read More

Congratulations, Merry Graham, Finalist of Bob’s Red Mill Spar for the Spurtle Competition.

Posted by on Aug 30, 2011 in Newsy | 0 comments

Congratulations, Merry Graham, Finalist of Bob’s Red Mill Spar for the Spurtle Competition. Good luck in Scotland.

Read More

Congratulations to the Three Contest Finalists of Bob’s Red Mill Spar for the Spurtle Competition!

Posted by on Aug 25, 2011 in Newsy | 0 comments

Bob’s Red Mill Spar for the Spurtle Ultimate Oatmeal Throwdown now has three contest finalists. The next phase of the competition will be on August 26, 2011.

Read More

You Can Spar for the Spurtle a Little Longer!

Posted by on Aug 1, 2011 in Newsy | 0 comments

Stir your steel cut oats in Bob’s Red Mill Natural Foods Spar for the Spurtle competition. Let your gluten-free oat recipe strut its stuff when you enter before July 30, 2011 to compete in the 18th Annual Golden Spurtle World Porridge Making Championship.

Read More

Bob’s Red Mill Recipe Contest May Have You Sparring for the Spurtle!

Posted by on Jul 19, 2011 in Newsy | 0 comments

Stir your steel cut oats in Bob’s Red Mill Natural Foods Spar for the Spurtle competition. Let your gluten-free oat recipe strut its stuff when you enter before July 30, 2011 to compete in the 18th Annual Golden Spurtle World Porridge Making Championship.

Read More