Share Your Perceptions of Gluten Free Food Safety with GIG
The Gluten Intolerance Group (GIG) encourages people with celiac disease or gluten intolerance or gluten sensitivity to take a survey on consumer perception of gf food safety.
Read MoreGluten Free, Dairy Free Creamed Dutch Split Pea Soup
Our Creamed Dutch Split Pea Soup is gluten free and dairy free and full of vitamins and nutrition. Packed with high protein, low in fat, and full of fiber, this soup is a complete meal perfect for people with celiac disease, or who have wheat, gluten, and milk allergies.
Read MoreDonna’s Gluten Free (and Dairy Free) Grilled Chicken, Rice, and Cole Slaw Barbecue Feast
Donna’s Gluten Free (and Dairy Free) Chicken, Rice, and Cole Slaw Barbecue Feast is delicious. This perfect meal can be made vegetarian style by substituting the chicken with a veggie burger.
Read MoreGluten Free Asian Vegetable Soup Recipe …
This Asian Vegetable Soup is gluten free, dairy free, and can be made in a vegetarian version. Full of nutritious ingredients and packed with vitamins and antioxidants, it is healthy comfort food, sure to soothe a stuffy nose, sore throat, or chest congestion.
Read MoreCongratulations, Merry Graham, Finalist of Bob’s Red Mill Spar for the Spurtle Competition.
Congratulations, Merry Graham, Finalist of Bob’s Red Mill Spar for the Spurtle Competition. Good luck in Scotland.
Read MoreCongratulations to the Three Contest Finalists of Bob’s Red Mill Spar for the Spurtle Competition!
Bob’s Red Mill Spar for the Spurtle Ultimate Oatmeal Throwdown now has three contest finalists. The next phase of the competition will be on August 26, 2011.
Read MoreLet’s Clear the Confusion … Eggs Are Not Dairy
If you are on a dairy-free diet, and you do not have a specific egg allergy, you can consume eggs. Eggs are not dairy. They are a protein and not part of the dairy category.
Read MoreProud to be included among the Top Rank Gluten-Free Blogs by RankedBlogs.com!
