How to Make Dairy-Free Buttermilk

Posted by on Dec 28, 2016 in Breads, Breakfast, Cakes, Featured, Main Dishes, Sauces, Soups, Tips | 0 comments

When your recipe calls for buttermilk, simply create this dairy-free substitute mixture and add to the recipe as directed. Your biscuits, crunchy-crusted chicken, pancakes, and salad dressings will be back in your recipe repertoire.

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