Coconut Sugar One-Flour Gluten-free Dairy-free Chocolate Chip Banana Bread

Posted by on Nov 30, 2016 in Breads, Breakfast, Brunch Foods | 2 comments

I’ve taken my favorite gluten-free, dairy-free banana bread recipe and one-upped it with some simple recipe adjustments … coconut sugar for a lower glycemic impact and a more complex flavor, dark chocolate chips to counter the mildly sweet banana, and a secret ingredient to keep the bread moist longer. I think you’re going to like this!

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Gluten Free, Dairy Free Pumpkin Banana Bread (Revised: Added Egg-Free Version)

Posted by on Sep 26, 2011 in Breads | 0 comments

This gluten free, dairy free, egg free Pumpkin Banana Bread recipe, using Libby’s canned pumpkin, brings Autumn flavors to your baking. Enjoy for breakfast, a snack, or dessert. You can even enjoy it with your favorite nut butter in a sandwich.

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