Udi’s Pizza Crusts
Udi’s Gluten Free Pizza Crusts are a medium-thick crust delivering a “real pizza crust” flavor. They are free for dairy, soy and nuts, but they do contain eggs. We like to bake our pizza on a pizza stone in the BBQ, creating a crispy, chewy crust that holds up well to any gluten-free toppings and sauce.
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CeliAct performs their own testing for gluten in the new Dominos gluten free pizza. Learn the lab results and decide if you are feeling free from cross-contamination concerns if you have celiac disease or gluten-intolerance.
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