Gluten-Free, Dairy-Free Flour Tortillas and Flatbread

Posted by Connie Veilleux on Aug 5, 2013 in Breads, Cinco de Mayo, Side Dishes | 0 comments

We’re showing you how to make gluten free, dairy free flour tortillas and flatbread with our easy recipe. Embellished with fresh cilantro and lime zest for homemade Mexican tortillas, or with flax and chia seeds for a crunchy, nutrition-boosted flatbread, you can be making these delicious and quick gluten-free bread options in less than 30 minutes.