Van’s Gluten-Free Whole Grain Chocolate Chip Snack Bars Ingredients

Posted by on May 28, 2013 in Ingredients | 0 comments

Read our review at “Van’s Gluten-Free Whole Grain Chocolate Chip Snack Bars Product Review”.

Ingredients: Gluten Free Whole Oats, Brown Rice Syrup, Invert Cane Sugar, Fig Paste (Fig Paste, Fig Concentrate), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Non-GMO Soy Lecithin, Vanilla Extract), Almond Butter, Flax Seeds, Inulin, Baking Soda, Vanilla Extract, Non-GMO Expeller Pressed Canola Oil, Sea Salt.

Allergen Statement: “Contains soy and almonds.” 

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